120kg Commercial Ice Maker 220v

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120kg Commercial Ice Maker 220v Features

1.The Commercial ice maker machine make the ice cubes
2. The ice block has high hardness, the freezing point can reach below - 20 ℃, the ice block is crystal clear, not easy to melt, and the cooling speed is fast.
3. There are protective shutdown functions such as ice full display, water shortage display, super cooling protection display, fault warning display, etc.
4. The ice making process is controlled by full computer program and imported computer chips, which are reliable in control and stable in operation.
5. The unique water tank floating ball inlet system ensures no residual water and water, and saves water and electricity.
6. Adopt high-quality stainless steel shell, anti-corrosion and durable, independent integrated structure, compact and simple, and save space.
7. Commercial ice maker has reliable quality, stable performance, low noise, stable and reliable operation, high ice hardness and low temperature.

Product Specifications and Parameters

The parameter specifications of Commercial ice maker machine are as follows.

Model NumberSizePowerIce compartmentCooling method
FT280B565*845*1475MM1170W10*12Water cooling
FT300B565*845*1475MM1260W12*13Water cooling
FT400B565*845*1475MM1490W13*14Water cooling
FT500B565*845*1575MM1830W13*18Water cooling
FT700B565*845*1475MM1950W13*21Water cooling
FT1000B565*845*1710MM2820W19*21Water cooling

120kg Commercial Ice Maker 220v details and installation

1. The Commercial ice maker machine should be placed in a safe and clean place with air circulation.
2. The Commercial ice maker machine should not be placed in the open air, and should not be exposed to direct sunlight and rain. Keep away from heat sources.
3. The operating environment of the machine shall not be lower than 5 ℃ and not higher than 38 ℃.
4. There should be enough space around the machine, especially at the back, which should not be less than 250mm. So that the machine can dissipate heat.
5. Please adjust the foundation screw at the bottom of the machine to ensure that the machine is placed horizontally and stably.